Irish Comfort Food

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• Step 1

  Start by boiling your potatoes (cut them up first though, I did half moons).

• Step 2

  Cut up the bacon and throw it in another pot and start cooking it on med-low heat. If you like it crispy make it crispy if not then don't, I like it kinda chewy.

• Step 3

  Chop up your cabbage into bite sized pieces and throw it in with the bacon and bacon grease. Place a lid on top and allow the cabbage to steam cook. Stir occasionally from the bottom up so it doesn't burn.

• Step 4

  When your potatoes are cooked through and fork tender, drain, and mash them. I always add milk and butter but you don't have to if you don't want it.

• Step 5

  Add salt and pepper to the cabbage according to your taste. Spoon over mashed potatoes and enjoy! Yum!

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Azraels Requiem · Bridgeport, Connecticut, US · 47 projects 9th January 2011

Looks good, I immediately thought of Colcannon. I should try this soon

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Baba Boop · Bunker Hill, West Virginia, US 16th February 2009

if only if i liked cabbage other wise it look good

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Siomha R. · Kildare, Kildare, IE · 10 projects 6th February 2009

mmm looks yum but i'll make without bacon cos im a veggie! =P

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Shaydee313 · Canterbury, England, GB · 13 projects 5th February 2009

sounds yummy

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Liz C. · Glasgow, Scotland, GB 5th February 2009

sounds really yummy and quick to make,look forward to trying it

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