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Cost: $ $ $ $ $

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Time: 55 mins

Easy recipe for homemade tater tots
So simple.. yet soo delicious. There are just few common ingredients involved here, potatoes, some cheese, onion, salt and pepper, and you get one healthy amazingly addictive snack. Crispy on the outside, still soft in the inside and beyond all an amazing taste.

There is no need to fry as the baked tater tots are just perfect. It may take some minutes to form all the tots but it worth all the effort.
You can use sweet potato too for more variation, garlic, with or without cheese, whatever you think may please you best. In any way they turn awesome. Once you make them you will keep wanting more.

Posted by Home Cooking Adventure • Published 2nd September 2014 • See Home Cooking Adventure's 7 projects »

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Laura S. favorited Roasted Potato and Cheese Tater Tots 19 Feb 16:57
Ievars favorited Roasted Potato and Cheese Tater Tots 27 Nov 19:57
JJ W. favorited Roasted Potato and Cheese Tater Tots 18 Apr 18:15
su l. favorited Roasted Potato and Cheese Tater Tots 05 Mar 12:29
Hilal Ã. added Roasted Potato and Cheese Tater Tots to Food 10 Feb 10:06
Pimke added Roasted Potato and Cheese Tater Tots to Essen 21 Jan 13:30
happyliltoaster favorited Roasted Potato and Cheese Tater Tots 14 Jan 04:18
Barbara B. favorited Roasted Potato and Cheese Tater Tots 03 Nov 03:12
chang.shai favorited Roasted Potato and Cheese Tater Tots 30 Sep 03:48
ForestFolk added Roasted Potato and Cheese Tater Tots to Recipes 22 Sep 10:11

Step 1
Scrub well the potatoes and boil with their skin on until tender. Remove from water and set aside to cool.
Step 2
Preheat oven to 230C (450F). Line a baking sheet with silicone baking mat or parchment paper.
Step 3
When potatoes are chilled, peel and grate using the big holes grater. Transfer them to a large bowl. Add cheese, onion salt and pepper and stir to combine.
Step 4
Scoop up about 1 tbsp of the potato mixture into your hands and form into cylinders about 1 inch long. Place on baking sheet and repeat until all the tots are made.
Step 5
Drizzle olive oil over the top of tater tots. Bake for 15 minutes, flip them over and bake another 15 minutes until golden brown and crisp.
Step 6
Serve immediately with your favorite dipping sauce.