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We head to London's Chinatown for the second episode of Cooking Around The London Underground and cook a vegetarian friendly crispy beef in a honey, ginger and soy sauce with a side of egg fried rice!
Which London Underground Station would you like us to visit next? Make sure to Like & Subscribe on YouTube for more videos!
Book of the Week »
Love to Sew
We chat to Debbie, give you a chance to win the book and learn how-to sew a Forelsket Quilted Throw.
I have been a professional craft writer now for just over 21 years. I love my job and it means that I get to be creative every day and my colleague is my cocker spaniel, Daisy. I am also trained as a Nutritional Biochemist (past life) and I have a few degrees because I love science too. At the moment, my designs are based around sewing but I also paint and love to make cards and general craft items. I was born and raised in Australia and at the moment, I am living in the UK. I am married and I have one son who has learned to live with mess :-) I adore dogs and cats (animals of all kinds) and my hobbies are quantum physics and crochet. I love reading too and have more than 16,000 books.
Featured User »
rachel chaters
We head to London to meet #FeaturedMember Rachel Chaters who loves art, crochet, sewing and cooking!
How did you find CO+K and why did you join?
i found it on facebook and i love making things
What projects are you currently working on?
i am about to begin one using dowel wood but not sure yet
Read the rest of the interview »