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55 Above

We're getting creative with toffee, pineapple and coconut vodkas from 55 Above for today's #CocktailHour and mixing a range of dessert inspired cocktails and recipes.

Classic: Upside Down Cake Cocktail

Check out Upside Down Cake Cocktail on Cut Out + Keep

Inspired by the upside down cake, this cocktail combines coconut, pineapple and toffee vodka from 55 Vodka for a super sweet dessert drink.

Twist: Toffee Nut & Banana Bundt Cakes

Check out Toffee Nut & Banana Bundt Cakes on Cut Out + Keep

These tempting mini banana bundt cakes are infused with 55 Toffee Vodka and drizzled with a sticky toffee sauce and walnuts.

Unique: Banoffee Pietini

Check out Banoffee Pietini on Cut Out + Keep

Our unique cocktail is also dessert inspired, combining 55 Toffee Vodka with banana, amaretto and cream liqueur for a martini which tastes like Banoffee Pie.

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