About
An easy and delicious breakfast
French toast is a tasty breakfast, excellent with fresh fruit, powdered sugar, and syrup. Flour helps to give it a fluffier texture, while vanilla and cinnamon lend their delicious flavours.
(Step 1,2 and 3 pictures are taken off Google)
-
Flynn M. favorited Vanilla Cinnamon French Toast
18 Oct 06:22
-
Naomii<33 added Vanilla Cinnamon French Toast to kan dr mee door
28 Oct 11:24
-
Ana favorited Vanilla Cinnamon French Toast
01 Sep 22:31
-
Mellany H. favorited Vanilla Cinnamon French Toast
01 May 16:54
-
jessica.boulanger.10 added Vanilla Cinnamon French Toast to foods
26 Jan 02:11
-
marlene j. added Vanilla Cinnamon French Toast to dessert
12 Jan 21:35
-
Step 1Crack eggs into a medium mixing bowl, and beat them with a whisk. Add milk, vanilla, flour, and cinnamon(if wanted). Whisk until well-mixed, and pour into a pie plate or similar container.
-
Step 2Put half of the butter into a skillet, and let the butter melt on medium-heat.
-
Step 3Dip 1 slice of bread in the egg mixture, then turn over with a fork or your hands. When both sides are coated, place it carefully in the skillet.
-
Step 4Cook until bottoms are light brown. Be patient, this will take at least a few minutes. Believe me, you do not want soggy french toast!
Once bread is cooked, flip to other side. Cook second side until light brown, and remove bread from skillet. -
Step 5
If needed, put the remaining butter in the skillet and let melt. Repeat steps 3 and 4. Turn off burner.
-
Step 6Serve french toast with fresh fruit, powdered sugar, and a drizzle of syrup.
Comments
1
Stud Earrings »
Miraculous Ladybug Earrings
2
Pouches, Purses & Wallets »
Water Bottle Pack
