Super Cool Soft Pretzels

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• Step 1

  Preheat oven to 425 degrees fahrenheit.

• Step 2

  In a large bowl add yeast slowly to warm water. DO NOT STIR! Soak for 3-4 minutes until dissolved. Add sugar and salt stir well.

• Step 3

  Stir flour with a mixing fork. Mix until all the flour is well combined. Place dough on a floured surface and knead for 5-10 minutes.

• Step 4

  Cut lumps of dough the size of large marshmallows.

• Step 5

  Roll into ropes and shape.

• Step 6

  Place on a greased cookie sheet. Brush with beaten egg and sprinkle with course salt.

• Step 7

  Bake for 15-20 minutes or until golden brown.

• Step 8

  Enjoy!

  (makes 16 pretzels)

Comments

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Gracie T. · Grosse Pointe Woods, Michigan, US 1st June 2010

uhmmm how much yeast and flour do you need...?

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Lil Gaga · 27 projects 11th June 2009

hmm...I tried making these but they came out hard adn really dry, and tasted kind of like crackers.

what did yours out out like exactly?

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Lil Gaga · 27 projects 10th June 2009

omg so yummy looking!

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Nancy · Los Angeles, California, US · 54 projects 9th June 2009

I just made these for my husband & his parents, they loved them!! I need to learn how to shape them better =(
Thanks for sharing

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molly g. 7th June 2009

yummeh

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ChaeEatzZombehGutz · 2 projects 3rd June 2009

awesome!!! so cool

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KMOM14 · Fort Wayne, Indiana, US · 378 projects 28th May 2009

My son loves soft pretzels! This is going on my projects to try list. Thanks for sharing it with us!

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mommaviv · Vancouver, Washington, US · 8 projects 28th May 2009

Warm soft pretzels with mustard.....yummy yummy

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Hannah B. · U.S. Air Force Academy, Colorado, US · 5 projects 27th May 2009

Oooo I love soft pretzels! I can't wait to try this. :]

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Candice C. · Wylie, Texas, US · 49 projects 26th May 2009

I'm so hungry right now and these look so goooood! I'm definitely doing this over the weekend

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