Patriotic Cupcakes

  ✂︎

Favorite

Comment

List

       

Share

• 

  Step 1

  Follow directions on the cake mix to prepare your batter, and add blue food coloring until you get the shade you want. Then pour into a muffin pan and bake as directed.

• 

  Step 2

  While your cupcakes are baking, put frosting into a bowl and mix in red food coloring.

• 

  Step 3

  While you're at it, mix a little bit of blue food coloring with some sugar. I made too much here.

• Step 4

  Make your pudding mix.

• 

  Step 5

  Once your cupcakes are done and cooled, use a spoon and carefully cut/spoon out the center of the cupcakes.

• 

  Step 6

  Spoon a bit of pudding into each cupcake

• 

  Step 7

  Add frosting. I personally put mine in a ziplock baggie and cut the corner and squirted it on.

• 

  Step 8

  Sprinkle some of your colored sugar on.

• Step 9

  Melt your white chocolate chips. I did mine in a pan on a stove, I recommend adding a little veggie oil to keep it from burning.

• 

  Step 10

  For this style of cupcake, drizzle the white chocolate over the cupcakes, then take a strawberry and dip it in the white chocolate, then in the blue sugar.

• 

  Step 11

  For these, I sliced the strawberries (I like it because the inside of the strawberry looks like an exploding firework), put a little blob of white chocolate on it, and sprinkle some of the colored sugar over it. I also put a couple white chocolate chips around the strawberry slice.

• 

  Step 12

  The end result should be something like this!

Comments

Leave your comment