Macaroni With Gorgonzola
Extract from 500 Pasta Dishes • By Valentina Sforza • Published by Aurum Press
About
500 Pasta Dishes
This sophisticated twist on a childhood favorite makes an ideal wintertime feast.
-
Lotusburger favorited Macaroni With Gorgonzola
11 Jan 14:08
-
Summer O. favorited Macaroni With Gorgonzola
13 Jul 06:36
-
SugarNSpiceLily added Macaroni With Gorgonzola to dairy pasta
31 Aug 03:39
-
Crafterella added Macaroni With Gorgonzola to Crafterella
23 Jul 11:31
-
Viviana M. added Macaroni With Gorgonzola to Try later
10 Mar 01:17
-
abigail.ponchillia favorited Macaroni With Gorgonzola
17 Jan 21:17
-
KelliDroze added Macaroni With Gorgonzola to Food
06 Dec 08:35
-
Suzi T. favorited Macaroni With Gorgonzola
25 Nov 22:14
-
Step 1
Bring a large saucepan of salted water to a rolling boil, then add the macaroni and cook until al dente. Meanwhile, put the cubed Gorgonzola in a pan with the milk and cream and heat gently over a low heat to melt the cheese, stirring frequently. Mix the parsley into the Gorgonzola sauce, and season with a little freshly ground black pepper. Drain the pasta and tip it into the pan with the sauce, mix together, and serve at once.
1
Stud Earrings »
Miraculous Ladybug Earrings
2
Pouches, Purses & Wallets »
Water Bottle Pack
