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$ $ $ $ $
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• • • • •
Time
20 mins

Fold all of your favorite foods in to a wrap.
So the idea for this goes to Tesco, they had these delicious wraps but, like with all my favorite food, it got discontinued (I think my club card is cursed). Anyway, I decided I'd use my own recipes and come up with my own and it tasted just as good, if not better!

Anyway, a few of you asked for the how-to, so here it is.

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1145 projects »
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  • How to cook a wrap. Folded Cous Cous Wrap - Step 1
    Step 1

    Put a pan on and cook your cous-cous to the usual recipe on the back of the packet. Chop up a pepper and put under the grill for 10 minutes.

  • How to cook a wrap. Folded Cous Cous Wrap - Step 2
    Step 2

    Lay a tortilla bread flat on a plate.

  • How to cook a wrap. Folded Cous Cous Wrap - Step 3
    Step 3

    Spread the top right hand corner of the bread with your favorite flavor of houmous, you can use my recipe here - <a href="http://www.cutoutandkeep.net/projects/lemon_humus">http://www.cutoutandkeep.net/projects/lemon_humus</a>.

  • How to cook a wrap. Folded Cous Cous Wrap - Step 4
    Step 4

    Place a few tablespoons of the cooked cous-cous on the top left hand corner. Fold the bottom of the bread up and squash so that it's flat.

  • How to cook a wrap. Folded Cous Cous Wrap - Step 5
    Step 5

    Mix together the grilled peppers with several tablespoons of salsa. You can use my salsa recipe for this here - <a href="http://www.cutoutandkeep.net/projects/salsa">http://www.cutoutandkeep.net/projects/salsa</a>. Sprinkle with mixed herbs and mix together.

  • How to cook a wrap. Folded Cous Cous Wrap - Step 6
    Step 6

    Place a couple tablespoons of the peppers to one side of the folded wrap.

  • How to cook a wrap. Folded Cous Cous Wrap - Step 7
    Step 7

    Fold the other half over and squish flat so that you're left with a cone.

  • How to cook a wrap. Folded Cous Cous Wrap - Step 8
    Step 8

    You can eat the wraps straight or toast them, I like them toasted. Yum!

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Comments

Dani T.
Dani T. · Mexico City, Federal District, MX · 3 projects
yom yom yom
Reply
Pinocchio
Pinocchio · U.S. Air Force Academy, Colorado, US · 30 projects
I <3 cous cous
Reply
Shivi
Shivi · Perth, Western Australia, AU · 14 projects
Did you cook the couscous with something else, as it looks very dark. ?
Reply
Raquel
Raquel · Toronto, Ontario, CA · 2 projects
i finally made these today and they were amazing! <3
i've learned, though, that i can't fold a tortilla to save my life.
but great recipe! Happy
Reply
Surf jewels
Surf jewels · Southend-on-Sea, England, GB · 13 projects
Mmmm something 2 try.
Reply
Shivi
Shivi · Perth, Western Australia, AU · 14 projects
hey, you were right about the whole 'all your favourite foods in a wrap'- those all are some of my fave foods!
Reply
Kris B.
Kris B. · Burrillville, Rhode Island, US · 2 projects
Wow, that looks awesome! What sort of couscous is brown like that? It looks really flavorful.
Reply
Ginger Ginger.
Ginger Ginger. · Australia, AU · 16 projects
They look great! though i think im gonna replace the peppers for tomatoes!
p.s your a very talented cooker!
Reply
Roma
Roma · 19 projects
Mmm yes please!

I spy lunchtime tomorrow...
Reply
Grace D
Grace D · London, GB · 83 projects
YUMMY, I want these now - still havent got the wraps D:
Reply

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