Feta & Quinoa Burgers

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  Step 1

  Cook the quinoa.

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  Step 2

  Mix the feta and sweetcorn into the quinoa.

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  Step 3

  Add the paprika and herbs and season with salt and pepper.

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  Step 4

  Grate in the carrots and mix in the mustard.

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  Step 5

  Toast the slices of bread and then blitz in the blender until crumbly. Add the dried rosemary.

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  Step 6

  Stir half of the breadcrumbs into the burger mix.

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  Step 7

  Form the burgers into four patties and coat with the remaining breadcrumbs.

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  Step 8

  Grill for around 8 minutes until golden and cooked through.

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  Step 9

  Serve on a toasted muffin or burger bun.

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  Step 10

  Top with relish and enjoy!

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