Chocolate Nests

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• 

  Step 1

  Break up the shreaded wheat in to a bowl.

• 

  Step 2

  Break the chocolate up in to a measuring jug and melt down in a pan of boiling water. Stir in the honey.

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  Step 3

  Mix the melted chocolate in with the shreaded wheat and sprinkle in the sesame seeds.

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  Step 4

  Place a spoonful of mixture in to a cupcake case and press down a well in the center.

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  Step 5

  Add a few mini eggs and leave to set.

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Posted by

GreenLeaf

Posted by

Chelsey

Posted by

Alexis K.

Posted by

Cat Morley

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Luma! · 4 projects 3rd July 2011

On my one of these I used cornflakes and golden syrup

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Sailorshame · 11 projects 12th April 2010

can i use something else than shreaded wheat??? o.O cool project!!!:3

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Lizard Liz · Fresno, California, US · 2 projects 2nd September 2009

Adorable! Now I can't wait for spring!

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Lady Wurlitzer · Glasgow, Scotland, GB · 3 projects 27th March 2008

My hsband made a version of these on Easter Sunday. He made ordinary spnge fairy cakes, iced them with belgian choc buttercream icing then made mini nests with shredded wheat and melted Mars Bars then... popped a chocolate egg in! They were SICKLY SWEET but AMAZING!! :o)

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Alexis K. · California, California, US · 8 projects 24th March 2008

I made these for easter today and they ended up really cool, ialso drizzled them with white choc. to add more flavor and they were a big hit!

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Jackie H. 24th March 2008

yum! these look amazing!!!!

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Jasmin N. · Campbell River, British Columbia, CA · 9 projects 24th March 2008

i made mine with coconut instead of the wheat stuff. i'd post a picture, but they where eaten quiet quickly.

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Cat Morley · London, GB · 1432 projects 15th October 2007

Yes they do harden, I don't usually keep them in the cases either.

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Adriana 15th October 2007

Do they harden after a while? because I think they would look so much cuter without the cupcake cases.(not that they're not cute already)Love this idea anyways!

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Aunt Boni

April 6th, 2007

A friend just shared this with me, and I just shared this idea with aother friend. Very cute.
But not just for springtime! Summertime ~ fill with fresh strawberries and add a dollop of freshly whipped cream. What a wonderful blend of flavors and textures! Winter holidays ~ fill with glistening sugar gum drops and add a few whole cashews. Autumn ~ black and orange jelly beans. I can't wait!

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