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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
35 mins
Serves
12

Hearty cornbread muffins filled with cheddar cheese, herbs and veggie bacon bits!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1145 projects »
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  • How to bake cornbread. Cheese & Herb Cornbread Muffins - Step 1
    Step 1

    Place all the dry ingredients in a bowl.

  • How to bake cornbread. Cheese & Herb Cornbread Muffins - Step 2
    Step 2

    Add the soya milk, beaten egg and canola oil and mix together.

  • How to bake cornbread. Cheese & Herb Cornbread Muffins - Step 3
    Step 3

    Pour the batter into a greased muffin tin and sprinkle the tops with some extra bacon bits.

  • How to bake cornbread. Cheese & Herb Cornbread Muffins - Step 4
    Step 4

    Bake for 20 minutes at 200'C.

  • How to bake cornbread. Cheese & Herb Cornbread Muffins - Step 5
    Step 5

    Tuck in!

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