The Grit Cookbook

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January 31, 2012 13:23 Books »

The Grit Cookbook

The Grit is a famous vegetarian restaurant in Athens, Georgia which is loved by muscians and non-meat eaters alike. “The Grit is a great restaurant and a source of local pride. They have consummate taste.” states Michael Stipe of R.E.M while Orenda Fink (Little Red Rocket / Azure Ray) said “The Grit is the last place I eat before I go tour and the first place I eat when I get back.”

We've got three copies of their cookbook up for grabs along with three sample recipes for you to try at home:

Win the book (US Only)

To win a copy of the book, leave a comment below telling us your favourite vegan or vegetarian dish.

Congratulations to our winners jojobeandesigns, Stef Infection and stephanietrzaska.

You can pick up a copy of the book now from Chicage Review Press »

Comments

Stef Infection · Bridgeport, Connecticut, US · 1 project 3rd February 2012

I really don't have a favorite per say. My friend makes a killer vegan taco dip. I am trying to incorporate veggie into our lives but it's not easy when you have no idea what you need to do

Regina R. · 11 projects 1st February 2012

My favorite vegetarian dish is my spicy pumpkin soup. I make it with lots of cumin, chili powder, smoked paprika, garlic and onion, and a sprinkle of oregano. I eat it with vegan whole wheat cornbread (made with applesauce and Bob's Red Mill Egg Replacer and Autry brand whole grain cornmeal.) Perfect meal!