Toad In The Hole With Onion Gravy

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• 

  Step 1

  Mix the plain flour, milk & eggs together to make a batter.

  Place in fridge for at least 30 mins.

• 

  Step 2

  Heat the oven to highest temp.

  Place the sausage in a dish & cook for 15 mins.

  Turn the sausage over & cook for another 15 mins.

• 

  Step 3

  Make the gravy...

  Cook out the onions.

• 

  Step 4

  Add flour to the onions.

  Stir through.

  Add a little stock at a time & cook out.

• 

  Step 5

  Add the batter to the sausage.

  Reduce the temp to 220 degrees.

• 

  Step 6

  cook for approximately 30 mins until the batter is cooked through.

• 

  Step 7

  Serve with onion gravy.

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