Tequeños

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  Step 1

  Place the flour in a bowl and cut in the butter, into cubes.

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  Step 2

  Crumble the flour and butter together.

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  Step 3

  Beat in the egg and mix in the warm water until it forms a thick dough. Roll into a ball, cling film and refrigerate for an hour.

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  Step 4

  Cut two sheets of baking paper and roll out a quarter of the dough into a large rectangle.

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  Step 5

  Cut the dough into long strips.

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  Step 6

  Cut the mozzarella block into strips.

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  Step 7

  Wrap a strip of pastry around the mozzarella.

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  Step 8

  Make sure all the cheese is sealed in the pastry.

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  Step 9

  Continue this for the remaining cheese and pastry.

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  Step 10

  Heat a frying pan with a little vegetable oil and fry the tequenos until golden.

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  Step 11

  Serve with a dipping sauce like bbq.

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