About
So good, so pretty!
- Lesia P. favorited Summer Fruit Tart 28 Sep 06:49
- Mable H. favorited Summer Fruit Tart 26 Sep 06:34
- bone.muck favorited Summer Fruit Tart 12 Sep 16:27
- Tasha L. favorited Summer Fruit Tart 21 Feb 11:47
- Megan S. favorited Summer Fruit Tart 04 Dec 03:53
- heather r. added Summer Fruit Tart to Food Items to make 14 Oct 17:07
- ale_corason favorited Summer Fruit Tart 14 Oct 05:40
- claire p. favorited Summer Fruit Tart 12 Oct 13:34
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Step 1
Cut butter into flour. Add the whisked egg, vinegar and salt. Form it into a dough. Refrigerate for at least an hour.
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Step 2
Roll the dough into a circle and set it on a pie pan. Bake for about 15 minutes at 180C. Set aside and let cool.
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Step 3
Using electric mixer, combine yolks and sugar until light and fluffy. And corn starch and combine.
Heat the milk with a vanilla pod (with a line scored down the side). As soon as it starts to boil, pour the milk onto the egg mixture, whisking continuously
Transfer to a skillet and cook over low heat until the cream thickens. Set aside and let cool. -
Step 4
Place the cream over the crust. Top with seasonal fruit.