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A new twist on an old classic
Did you know there is such a thing as National S’mores Day? I don’t know who creates these random holidays, but this is one I can get behind!
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Mable H. favorited S'mores Trifle
26 Sep 06:34
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07 Apr 03:38
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Nia Mas'ud added S'mores Trifle to Food
03 Sep 08:43
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Nia Mas'ud favorited S'mores Trifle
03 Sep 08:43
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16 Jan 04:04
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14 Jan 08:22
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Lisa M. favorited S'mores Trifle
14 Jan 02:55
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Ruby C favorited S'mores Trifle
27 Dec 20:26
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Shantelle t. added S'mores Trifle to food!!
08 Dec 14:01
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Megan S. favorited S'mores Trifle
04 Dec 04:25
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Step 1Crumble some graham crackers. You can make it as fine or chunky as you like.
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Step 2Take your glass and fill it with a layer of graham cracker crumbs.
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Step 3Put your marshmallows and corn syrup in a glass bowl and melt them in the microwave in 15 second increments (stirring in between each increment) until the mixture is totally smooth. The amount of corn syrup depends on how thick or thin you want the marshmallow cream. Add a marshmallow layer in your glass.
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Step 4Sprinkle a layer of chocolate chips on top. Then add a layer of chocolate pudding (I use a plastic bag for this to keep the sides of the glass clean).
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Step 5Add another layer of graham crackers, and add a small layer of marshmallow cream (just enough to keep stick the real marshmallows in place on top).
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Step 6Take a lighter and lightly toast the marshmallows on top (be careful, they flame up pretty quickly).
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Step 7Accent with a few squares of chocolate and you’re done!
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