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Difficulty
• • • • •
Time
23 mins

Bake a delicious Single Serving Red Velvet Cake

Posted by Joy P. Published See Joy P.'s 7 projects »
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  • Step 1

    Preheat oven to 350 degrees F.

  • Step 2

    For cakes: combine all of the dry and wet ingredients in separate bowls. Add into each other until just combined.
    Pour half a cup of mixture each into 2 well greased ramekins.

    Bake for 13 minutes. Allow to cool before removing from ramekins.

  • Step 3

    For Icing: combine milk and sugar and top the cooled cakes with it. Stack the cakes and ENJOY!

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