About
Salmon & beetroot salad with toasted quinoa, watercress, seaweed and seeds.
-
Cat Morley published her project Salmon & Beetroot Quinoa Salad
20 Jul 09:55
-
Step 1Slice the radishes and chop the beetroot. Place the radishes in a small bowl with the vinegar and place to the side to allow them to pickle slightly.
-
Step 2Cook the quinoa and then lightly fry with the mixed seeds until golden.
-
Step 3Remove from the heat and stir in the beetroot and radishes.
-
Step 4Spread your serving plates with a handful or two of fresh watercress and spoon the quinoa on top.
-
Step 5Top with crispy seaweed and smoked salmon before serving.
1
Paper Art »
How To Fix A Smoking Toilet
2
Bracelets »
Gifts From The Village Of Shadows Bracelet
3
Charms »
Akuma No Otto Pendant
4
Gadgets »
Kitchen Hook
5
Trays »
Trays For Breakfast
