Pork Teriyaki Meatballs

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  Step 1

  Mix all meatball ingredients together.

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  Step 2

  Roll into balls.

  Place on tray.

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  Step 3

  Bake at 200 degrees for approx 30-40 mins.

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  Step 4

  Make the sauce...

  Place all ingredients except corn flour & sesame seeds in a pot.

  Heat gently until the sugar is dissolved.

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  Step 5

  Bring to the boil.

  Mix up the corn flour with a little water.

  Add to the sauce. Stir through until thickened.

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  Step 6

  Add the sesame seeds to the pot.

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  Step 7

  Add the meatballs to the sauce.

  Coat with sauce.

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  Step 8

  Serve with rice.

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