About
Make granola with Kaffeine in London
- A Bite To Eat published her project Pomegranate Molasses Granola 22 Nov 09:00
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Step 1
Put molasses, honey and butter in sauce pan and place over high heat.
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Step 2
Melt together until rapidly boiling then remove from heat to cool.
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Step 3
Place fruit & nuts in a large bowl with rolled oats and almond meal.
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Step 4
Pour in the melted butter/pomegranate mixture and combine well.
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Step 5
Spread the oats over a large tray and place in oven set at 170˚C for 30 minutes.
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Step 6
Every 5 minutes remove the granola from oven and roughly stir.
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Step 7
Leave to cool completely then place in air tight storage containers.
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Step 8
Leave for a day before eating.