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Leonor R. favorited Pickled Red Onions
12 Dec 20:34
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OH! Its the Domo :3 favorited Pickled Red Onions
28 Jul 01:36
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Amalie favorited Pickled Red Onions
10 May 19:08
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Zest Books published her project Pickled Red Onions
08 May 09:00
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Step 1
Place the sugar, salt, and vinegar in the Mason jar and stir to dissolve. You can heat this in the microwave to speed the process up a bit.
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Step 2
Add the onions, garlic, and peppercorns to the jar; stir until evenly combined. Secure the lid tightly and store in the fridge. Your onions will be lightly pickled after a few hours, but they’ll taste even better the next day.
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