About

Cost: $ $ $ $ $

Difficulty: • • • • •

Time: 1h00

Chewy Peanut Butter Chocolate Goodness

Posted by Melanie M. • Published 2nd January 2013 • See Melanie M.'s 7 projects »

Print • Embed

Rebecca M. favorited Peanut Butter M&M Blondies 27 Jun 01:51
Maxine M. added Peanut Butter M&M Blondies to To-make list 11 Apr 06:42
Daphne v. added Peanut Butter M&M Blondies to Cooking 10 Mar 16:21
Laura H. favorited Peanut Butter M&M Blondies 28 Jan 23:35
jessica.boulanger.10 added Peanut Butter M&M Blondies to foods 26 Jan 00:06
TK Rainy favorited Peanut Butter M&M Blondies 24 Jan 23:32
Nicol E. favorited Peanut Butter M&M Blondies 19 Jan 19:51
NeverTooLate N. added Peanut Butter M&M Blondies to Desserts 11 Jan 15:27
Grainne N. favorited Peanut Butter M&M Blondies 10 Jan 00:45
KelliDroze added Peanut Butter M&M Blondies to Sweet 08 Jan 00:01

Step 1
Preheat oven to 350 degrees. Line a 9×13 pan with tin foil; coat lightly with cooking spray. In a large bowl, whisk melted butter and brown sugar. Stir in peanut butter until smooth.
Step 2
In a separate bowl, combine flour, baking powder, baking soda, and salt.
Step 3
Add the vanilla; stir until combined. Add the eggs one at a time, stirring until fully incorporated. Gently add the flour mixture; use a rubber spatula to fold in. Fold in 1 cup M&Ms.
Step 4
Spread batter into prepared pan; smooth it out with a spatula (or your hands) until evenly distributed. Top with remaining 1/2 cup of M&Ms and lightly press them into the batter. Bake for 25 minutes or until edges are just golden brown.
Step 5
Allow blondies to cool for at least 45 minutes. Melt semisweet chocolate chips and shortening in a small bowl in the microwave. Stir until completely smooth. Drizzle over cooled blondies. Cut into squares and serve!

Versions

+ Add your version

Square small 108127 2f2015 03 23 124422 peanut%2bbutter%2bblondies

Posted by

Stacey F.

Comments

Krista B. · Hydesville, California, US · 44 projects 6th January 2013

Is peanut butter the ingredient in blondes!!!??? I had some once and have not found a recipe that I feel tastes like the ones that I had. Is it PEANUT BUTTER!? OMG I will be saved!