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My Handmade Wedding
Here are the basic instructions for making a paper pompom. Once you’ve got the hang of this, you can adapt it to create all the variations you want
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You Will Need
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Step 4
Draw around your circular item at each end of your concertina to make a petal shape. Use sharp scissors to cut through all the layers of paper. Make sure you hold the layers tightly so they don’t slip; you may find it helps to lay something heavy on top of the paper to prevent the layers slipping.
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Step 8
Once opened out, the tissue can be manipulated to make sure the folds are evenly spread out and the central wire is hidden.
TIP: FILL OUT
If you’re fully opening out the pompoms, use more sheets of tissue: use 10–12 sheets for large pompoms, 8–10 sheets for medium-sized pompoms and 6–8 sheets for small pompoms.TIP: DRY OFF
Make sure your hand are dry.TIP: SHARPEN UP
You will need to use really strong scissors to be able to cut through all the layers of your pompom. I used sharpened dressmaker’s scissors, which shouldn’t normally be used with paper, but it was necessary to snip through the bulk.