One Pot Spicy Vegetable Rice

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• Step 1

  Heat the olive oil in a large pan over a medium heat.
  Saute the onions until translucent. If you do not wish to use oil then use can dry fry them or use a drop of water instead.

• Step 2

  Add the carrots, garlic and bell peppers and continue cooking for a few minutes.

• Step 3

  Add the rice, tomatoes, peas, spices, seasoning and water.
  Stir really well and cook until the liquid starts to bubble.

• Step 4

  Turn down low, cover with a lid and cook until the rice is tender and the liquid has been absorbed stirring occasionally.
  Serve immediately.

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