Irish Apple Cake

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• 

  Step 1

  Heat oven 190/ 375 degrees.

  Sift the flour, baking powder, salt, spices together.

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  Step 2

  Rub the butter into the flour mixture, to resemble fine crumbs.

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  Step 3

  Add the sugar.

  Stir through.

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  Step 4

  Add the apples.

  Coat in the flour mixture.

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  Step 5

  In a bowl combine the eggs & milk.

  Whisk to mix together.

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  Step 6

  Add the wet to the dry ingredients.

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  Step 7

  Pour into a tin.

  Sprinkle with the remaining 2 tbsp of sugar.

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  Step 8

  Bake for 50 mins until cooked through.

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  Step 9

  Remove from oven & serve with ice cream or custard.

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