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Quick and easy recipe for Toad in the hole!
This quick and easy recipe for toad in the hole is delicious!
- Shantelle t. added How To: Toad In The Hole! to food!! 08 Dec 13:20
- Sarah Kim added How To: Toad In The Hole! to Kochen u. Backen 25 Jul 18:07
- Sarah Kim favorited How To: Toad In The Hole! 25 Jul 18:07
- Devious_Insightful_Pixie favorited How To: Toad In The Hole! 04 Jul 04:55
You Will Need
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Step 1
Prepare the batter.
Add the flour into a bowl and make a small well in the middle and add the egg. Slowly mix in the milk with a small pinch of salt and pepper. -
Step 2
Prepare the sausages.
Defrost/ slowly heat the sausages in the cooker. Only for about 5-10 minutes.
I used vegetarian sausages, but you can use any kind. -
Step 3
Final step.
When the sausages are browning, place the sausages in your selected heat proof dish, then pour in the batter. -
Step 4
Cook for 20-30 minutes.
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Step 5
En-joy!
*I added mixed veg with mine, you can use green veg too!*