In a separate bowl mix together the oil, egg, almond extract and sugar.
Step 3
Sieve the flour, salt, baking powder and baking soda in to a third bowl.
Step 4
Combine the oil mixture in with the bran mixture and then mix in the flour mixture and raisins.
Step 5
Fill muffin cases with 2 tbsps of the mixture and then bake in an oven for 25 minutes at 190°. Leave to cool and then spread with honey and sprinkle some porridge oats on top.
hi this looks great and my mamas a bit of a health freak so if she eats a muffin it has to be healthy so theyre very cool =) one quessie - whats bran and where u buy it?
I made mine with whole wheat flour, kosher salt and vanilla extract, no raisons. the honey and oats make a perfect toppings.
they are very delicious,
I love your assortment of recipes.
cheers.
christina
they are very delicious,
I love your assortment of recipes.
cheers.
Sarah
rachel