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Cost: $ $ $ $ $

Difficulty: • • • • •

Time: 50 mins

Easy to make
Easy to make cheaper and better then Sara Lee's and way better then the no bake cheesecake mix.

Posted by mars f. from Las Vegas, Nevada, United States • Published 3rd June 2008 • See mars f.'s 60 projects »

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ellie j. added Easy Cheescake to i live to eat 05 Oct 20:48
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Step 1
In a mixingbowl, beat cream cheese, sugar, vanilla and eggs and pour into pie crust.
Step 2
Bake at 350 for 40 minutes.
Step 3
Chill and serve as is or top with any canned pie filling.

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Comments

carole s. 6th October 2011

This looks really delicious, but how much sugar and how much vanilla extract??? thank you in advance

Sarahhhhhh · Chicago, Illinois, US · 3 projects 25th November 2009

I'll be making two of these for thanksgiving tomorrow!

Janki Screams Obscenities · 3 projects 27th August 2009

Now I want cheese cake X|
But my mom doesn't like having eggs in the house >:|
We're vegetarians. ]

Janki Screams Obscenities · 3 projects 27th August 2009

Now I want cheese cake X|
But my mom doesn't like having eggs in the house >:|
We're vegetarians. ]

rachel. · U.S. Air Force Academy, Colorado, US · 9 projects 23rd April 2009

yummy....

---- *drool*

Happy-Go-Lucky · Nawur, Bamiyan, AF · 8 projects 22nd April 2009

I LOVE CHEESECAKES>0<

Courtney Couture · Keller, Texas, US · 20 projects 2nd December 2008

nice and simple!! and i do love me some cheesecake X]

Hissyfits ///_^ · Mechelen, Flanders, BE · 31 projects 6th November 2008

Thank you!
I've already tried the cheesecake two times, and it's delicious!
but for some obscure reason I can't get the crust to bake just right. I do pre-bake it, but still, the middle stays doughy. I used dry rice to weigh it down, because the first time I forgot and I ended up with more crust then cheesecake... Lesson learned, but I won't give up.
Even if it's not that perfect, it's still deliciously scrumptious.