Cupcakes

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• 

  Step 1

  Sieve the flour, sugar and baking powder in to a bowl.

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  Step 2

  Crack in the egg and beat together.

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  Step 3

  Whisk in the milk.

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  Step 4

  Place twelve cupcake cases in a muffin baking tin and separate the mixture between them equally. Cook in the oven for 15-20 minutes at 350°. Decorate with glace icing, sprinkles and a cherry or use another of my cake decoration recipes.

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AileenFairycat · Lancaster, Pennsylvania, US · 9 projects 3rd September 2008

This looks so good!!! Do you think I could use soy milk instead of regular milk? If so I am making these today!!!

Thanks!

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Alexandria Sherbert · Gloucestershire, England, GB · 2 projects 19th June 2008

I love this tutorial, it's so similar to one of mine, but more yummy ;D

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Janet · 2 projects 11th April 2008

Mine turned out hard.
How do I make them moist and soft?

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Janet · 2 projects 14th March 2008

I'm msking these today becasue I need some for school tomorrow
hope they taste delicious

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Anye · Blackpool, England, GB · 2 projects 6th March 2008

By the way, did you use a large egg? My mum usually gets medium sized ones so I added another one and it was still dry so I added some more milk.

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Anye · Blackpool, England, GB · 2 projects 3rd February 2008

That's cool D: Whenever I make cupcakes they smell eggy and don't taste very nice, well It's nice but just not very very tasty o.o
Yeah, whatever, gotta try baking these.

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[I]magine · 8 projects 25th January 2008

these look delicious :]
I never knew cupcakes were
this easy! cause I always
bought the better crocker cake
mix =S !

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Cat Morley · London, GB · 1432 projects 18th June 2007

Argh sorry about that, it's 1 tsp.

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CO + K User

June 18th, 2007

How much baking powder?

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geoff

November 8th, 2006

Hello Cat,

The recipe mentions baking powder, but there is none mentioned in the recipe. I would guess it's only a couple tablespoons or less, but I'm not sure.

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