About
Coconut Cheesecake
Good to make ahead.
You don't need to add the topping, it tastes good without.
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Tashianna S. favorited Coconut Cheesecake
11 Apr 12:42
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KMOM14 favorited Coconut Cheesecake
15 Feb 06:38
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Super Madcow published their project Coconut Cheesecake
25 Dec 22:20
You Will Need
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Step 1Heat oven 175 degrees.
Mix all base ingredients together.
Press into a tin.
Bake for 10 mins.
Allow to cool.
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Step 2Cheesecake...
Reduce oven temp to 160 degrees.
Mix together the cream cheese, sugar, cornflour, vanilla & salt.
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Step 3Add eggs to the cheese mixture.
Stir to combine.
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Step 4Add the coconut milk.
Stir until smooth.
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Step 5Pour over the base.
Bake for an hour until just set in the middle.
Leave in the oven with the door slightly open until cool.
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Step 6Refrigerate the cheesecake until just before eating.
Topping...
Whisk the cream & icing sugar to soft peaks.
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Step 7Add the coconut milk.
Mix through.
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Step 8Pour over the cheesecake.
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Step 9Sprinkle the coconut over the top.
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Step 10Cut & serve.
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