Chicken & Avocado Soup

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• Step 1

  Add the olive oil to a large pan over a medium heat
  Stir in the onion, chilli flakes and garlic
  Sauté for 5 minutes

• Step 2

  Stir in the cherry tomatoes, chicken stock and seasoning
  Bring to the boil and add in the chicken breast

• Step 3

  Cover with a lid and cook for 15 minutes or until the chicken is cooked
  Remove the chicken from the pan, shred and then return to the pot

• Step 4

  Add in the coriander and lime juice
  Divide between two bowls and top with the diced avocado

• Step 5

  I served mine with some tortilla chips, dairy free cream and dairy free cheese

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