About
even if you hated them as a kid, you'll love this grown up version
really simple but loaded with sweet, nutty flavor
- Miss_Fit favorited Browned Butter Brussels Sprouts 23 Feb 03:36
- Iris E. favorited Browned Butter Brussels Sprouts 17 Aug 18:36
- MaybeAViking favorited Browned Butter Brussels Sprouts 13 Aug 23:44
- Marvelgirl .. favorited Browned Butter Brussels Sprouts 13 Aug 15:39
- Suzi T. favorited Browned Butter Brussels Sprouts 12 Aug 17:55
- Sarah Kim favorited Browned Butter Brussels Sprouts 12 Aug 10:02
- KelliDroze added Browned Butter Brussels Sprouts to Food 12 Aug 06:22
You Will Need
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Step 1
Boil sprouts in boiling salted water until barely tender and bright green, about 6 minutes. Drain. Over medium heat, melt butter in a skillet and cook until light brown in color. It should have a slightly nutty scent. Stir in sage for 30 seconds. Add sprouts, salt and pepper to taste. Toss to coat and cook 5 minutes.