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Time
1h00

Black Bottom Coconut Bars.
A little bit different.

Soft & coconuty.

Posted by Super Madcow from Glasgow, Scotland, United Kingdom • Published See Super Madcow's 1027 projects »
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  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 1
    Step 1

    Base...

    Heat oven 190 degrees.

    Melt butter.

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 2
    Step 2

    Add sugar & salt.

    Mix to combine.

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 3
    Step 3

    Add egg.

    Mix through.

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 4
    Step 4

    Stir in cocoa & flour until smooth.

    Press into a tin.

    Bake for 10-15 mins.

    Set aside.

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 5
    Step 5

    Topping...

    Whisk egg, sugar & vanilla together.

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 6
    Step 6

    Gently fold in flour & coconut (reserve 1/2 cup for topping).

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 7
    Step 7

    Drop spoonfuls of the coconut onto the base.

    Smooth down a little with wet fingers.

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 8
    Step 8

    Sprinkle the remaining coconut on top.

    Bake for 25-30 mins.

    Leave to cool.

  • How to bake a bar / slice. Black Bottom Coconut Bars - Step 9
    Step 9

    Cut & serve.

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