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The delicious and unusual recipe of a red beet cake
This recipe uses an unexpected ingredient : red cooked beets, giving to this cake a very soft texture. The result is delicious.
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- campaspe favorited her project Beet, Raspberries And Chocolate Cake 26 Dec 22:11
- campaspe entered her project Beet, Raspberries And Chocolate Cake to The Deli Garage 20 Jun 05:49
- campaspe entered her project Beet, Raspberries And Chocolate Cake to Pop Bakery 16 Sep 14:27
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Step 1
Warm the oven to 180°C.
Mix the cooked beets to obtain a puree( you can add some cooking water if needed)
Add in the mixer the egg yolks, 200g sugar and the cocoa. -
Step 2
Pour the obtained mixture in a bowl.
Mix the bakig powder and the flour and add it in the bowl.
Beat the egg whites and add them in the bowl.
Put in a buttered mold and let cook 40 mn. Test by pushing a knife in the cake. It must come out clean. -
Step 3
Let cool.
Mix the raspberries in 100g beet water with the remaining 10grams sugar and the agar agar poder. Bring to boiling.
Pour slowly on the cake. -
Step 4
You can decorate the cake with cookies cut out in shortbread dough.