About
A branded halloumi salad with BBQ dressing
Why should meat eaters have all the fun? This BBQ salad s topped with branded halloumi and tastes so good that you won't miss the meat.
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Cat Morley published her project BBQ Halloumi Salad
22 Apr 09:00
You Will Need
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Step 1Chop the lettuce and cut the carrot into thin slices. Mix together with the baby spinach and sweetcorn.
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Step 2Whisk together the BBQ sauce, chilli oil, olive oil and season with salt and pepper for the dressing.
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Step 3Drizzle the dressing on top of your salads.
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Step 4Make a BBQ rub by toasting the paprika, garlic powder and onion powder in small frying pan.
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Step 5Toss the halloumi in the spices and cook on either side for a few minutes.
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Step 6Heat the branding iron for several minutes until really hot and then brand either side of the halloumi.
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Step 7Carefully slice off the front and the back of the halloumi with the branded on
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Step 8Cut the remaining halloumi into slices and top each salad.
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Step 9Serve with the branded halloumi slice in the middle.
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