Balsamic Chicken & White Bean Salad

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• Step 1

  Season chicken thigh with salt and pepper. Whisk together garlic, mustard and vinegar in a dish. Add chicken and turn to coat. Cover and then put in fridge for at least half an hour

• Step 2

  Preheat a barbecue plate or a George Forman grill on high heat. Remove chicken from marinade. Lightly spray chicken with oil. Cook for 1 minute each side or until golden. Reduce heat to medium-low. Cook chicken until cooked through

• Step 3

  Slice chicken. Combine beans, tomato, feta, rocket and chicken in a large bowl. Toss gently. Spoon onto plates. Season with pepper. Serve with a wedge of lemon.

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Krista B. · Hydesville, California, US · 44 projects 6th January 2013

That looks like it could go in a tortilla and be a grand taco..... I am currently going through a taco obsession phase....lol

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Jolanda · Nederland, Colorado, US · 54 projects 5th January 2013

sound nice! I will try this

CO + K User

January 5th, 2013

Pls let me know how it turns out, feel free to add a version. I love this recipe, my mission is to take all the food I love and make a love fat version if it, this is once of those. So enjoy and be healthy XD

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