Apple & Peanut Muffins

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  Step 1

  Whisk together the flour, sugar, baking powder, baking soda and salt.

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  Step 2

  Whisk together the soya milk with the lemon juice and put to the side for a moment.

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  Step 3

  Melt the butter and peanut butter in a sauce pan.

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  Step 4

  Whisk the soya milk into the flour and grate in the apples.

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  Step 5

  Whisk in the melted butter and maple syrup.

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  Step 6

  Divide the batter between a greased muffin tin.

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  Step 7

  Drizzle a little more maple syrup on top of each muffin and top with peanuts.

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  Step 8

  Bale at 180'C for 25 minutes.

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