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Cost
$ $ $ $ $
Difficulty
• • • •
Time
1h20

Almond & Chocolate Chip Loaf
Sweet & tasty loaf.

You can replace the chocolate chips with chopped nuts if you like.

Posted by Super Madcow from Glasgow, Scotland, United Kingdom • Published See Super Madcow's 1027 projects »
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  • How to bake a sponge cake. Almond & Chocolate Chip Loaf - Step 1
    Step 1

    Heat oven 180 degrees.

    Cream butter & sugar.

  • How to bake a sponge cake. Almond & Chocolate Chip Loaf - Step 2
    Step 2

    Add eggs, one at a time.

    Add the almond extract.

  • Step 3

    Mix together the flour, salt, baking powder & ground almonds.

  • How to bake a sponge cake. Almond & Chocolate Chip Loaf - Step 4
    Step 4

    Alternate the milk & flour mixture.

  • How to bake a sponge cake. Almond & Chocolate Chip Loaf - Step 5
    Step 5

    Stir in the chocolate chips.

  • How to bake a sponge cake. Almond & Chocolate Chip Loaf - Step 6
    Step 6

    Pour into a tin.

    Bake for 1 hr until cooked through.

  • How to bake a sponge cake. Almond & Chocolate Chip Loaf - Step 7
    Step 7

    Cover the top with icing/frosting.

    Serve.

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