Yummy Banana Bread

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• Step 1

  Preheat oven to 350F. Butter a 9" x 5" x 3" loaf pan.

• Step 2

  Combine the 2 cups mashed banana, half cup yogurt, 4 Tbsp butter, 2 eggs, 1 tsp vanilla extract, and 2 tsp banana extract (optional) in a large mixing bowl, stirring to blend.

• Step 3

  In a separate bowl, mix together the 2 cups flour, 3/4 cup sugar, half cup walnuts, 1 tsp baking soda, 1 tsp baking powder, 1 tsp ground cinnamon, and 1/2 tsp salt.

• Step 4

  Gently fold the dry ingredients into the wet banana mixture and stir until fully incorporated.

• Step 5

  Scrape the batter into the prepared pan. Bake on a low oven rack for about 50 minutes or until a toothpick inserted into the center of the bread comes out clean.

• Step 6

  Let cool for 5 minutes in the pan. Eat warm or at room temperature.

• Step 7

  Enjoy!

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