Vegan Sausage Casserole

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• Step 1

  Prepare ingredients;

  *Chop onion and carrot

  *Make the sausages ( or just get some Linda McCartney ones out of the freezer like I did)

  (If using freezer sausages, I cooked mine in the microwave just to soften them a little first)

• Step 2

  Add oil to pan or marg.

  *Fry the onions!

  *Add the vegan sausages.

  *Add carrots

  Cook until the sausages are tender and warmed through.

• Step 3

  Make up some vegan gravy.

  *Add this to your pan, then add the peas.
  
  *Mix throughout.

  *Cook until everything is warmed through.

• Step 4

  I then added garlic purée and tomato purée to taste.

  also add some salt and pepper if you like.

  (Just keep adding and tasting till you like the taste!)

• Step 5

  I then put all the casserole mix into a casserole dish and cooked for about 1/2 - 2 hours in the oven at about 180'c

• 

  Step 6

  Served with some mash... it was absolutely gorgeous!!!

Comments

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PoeLur Baer · Huntington Beach, California, US 9th September 2012

A lot of times, brown gravy powder is vegan and you can just add water (we add beer and several other flavorings, including soy sauce as it tends to be blandish).

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Veenessar · Ipswich, England, GB · 19 projects 11th June 2010

I made it from some gravy granules
I suppose you could make it however you wanted though

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Veenessar · Ipswich, England, GB · 19 projects 11th June 2010

I made it from some gravy granules
I suppose you could make it however you wanted though

Reply

Hypergraphia · U.S. Air Force Academy, Colorado, US · 41 projects 11th June 2010

Where do you get vegan gravy? Or do you make it...

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