Craft projects to make using Cotija Cheeses

Cotija is a hard cow's milk cheese that originated from Mexico. It is named after the town of Cotija, Michoacán. Cotija comes in two primary versions. El queso Cotija de Montaña or "grain cheese" is dry and firm, with little taste other than saltiness. "Tajo" cheese is a moister, fattier, and less salty version that holds its shape when cut, with a flavor similar to Italian Parmesan and Greek f... From Wikipedia