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For whenever you need a holiday snack break :)
I came up with this recipe while taking a break from making gifts (so... many... scarves!) It was exactly what I needed for a pick-me-up! :)
I hope you like it as much as I do. Enjoy and Happy Holidays :)
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Melissa Beth added Ultimate Holiday Smores to Foodening
14 Nov 11:19
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Step 1Gather your materials
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Step 2Set up your smores as you would usually do. Place The Peppermint bark square on one half of the gingerbread gram and your marshmallow on the other. (I used 6 minis because that's all I had, but you can use one big one if you wish)
This is for the microwave version. -
Step 3Put it in the microwave 10 seconds.
If you want to do this over the fire, you would toast the marshmallow at this point. -
Step 4Smoosh the two sides together, or add the marshmallow to the gram and square and let it melt the chocolate.
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Step 5I found that the squares don't melt right away, so I popped it in for another 5 seconds.
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Step 6Then, enjoy! Several tastes of Christmas all in one snackrel! And oh so delicious :)
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