Sweet Corn Fettucine

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• Step 1

  Prepare the fettucine per package instructions, drain and set aside.

• Step 2

  Cook the bacon in a large skillet over medium heat, drain on a paper towel and remove all but one tablespoon of the bacon grease from the pan. Add the bell pepper, tomato, garlic and corn. Cook, stirring occasionally, 3 to 5 minutes. Add the white wine, cook 2 minutes more. Stir in the half and half, salt and pepper to taste.

• Step 3

  Toss the fettucine with the sauce, corn and bell pepper. Top with the bacon and sliced basil, serve.

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