Strawberry And Coconut Ice Lollies
Extract from Naturally Sassy • By Saskia Gregson-Williams • Published by Ebury Press
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Naturally Sassy
Makes 8 ice-lollies
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Nicole added Strawberry And Coconut Ice Lollies to Vegan Desserts
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Ebury Publishing published her project Strawberry And Coconut Ice Lollies
30 Dec 09:00
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Step 1
Place the creamy part of the coconut milk (leaving any
watery liquid in the tin) in a blender with the banana
and dates and blend until smooth. Pour half the
mixture into a jug, add the strawberries to the mixture
left in the blender and blend again until smooth.
Pour the strawberry mixture into the ice-lolly moulds
and then the remaining coconut mixture on top. Put
in the freezer for a couple hours to set.
