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S'mores Brownies Tasty treat.
Heat oven 175 degrees.
Mix together all crust ingredients.
Press into a tin.
Bake for 10 mins.
Melt the chocolate & butter together.
Let cool for 5 mins.
Add the sugars, egg & vanilla.
Stir through.
Fold in the flour.
Pour on top of the crust.
Bake for 30 mins.
Spread the fluff over the hot brownie.
Brûlée the marshmallow.
Allow to cool.
Cut & serve.
Cook along with #CookingSuperstar Stéphanie Bugosen