Rice Crispie Dessert

  ✂︎

Favorite

Comment

List

       

Share

• 

  Step 1

  You will need:
  3 tbsp unsalted butter
  4 cps mini marshmallows
  6 cps Rice Krispies
  White chocolate (to be "grated" like cheese).
  Raspberry preserves
  Fresh blackberries

• 

  Step 2

  Melt the butter in a large saucepan.

• 

  Step 3

  Measure out the marshmallows while the butter is melting.

• 

  Step 4

  Add the marshmallows and stir frequently.

• 

  Step 5

  Make sure all of the marshmallows are melted.

• 

  Step 6

  Then add the Rice Crispies. Stir until all of them are fully coated. Then you will put them into a "deep dish" pie pan (I used a 9" cake pan). To smooth our the surface, and give the "crust" more definition, I used a smaller pan to sort of push onto the treat. It worked quite well. :)

• 

  Step 7

  After the rice crispies are cooled, spread the raspberry preserves onto it, I used about 1/3 of an 11 ounce jar. Add the grated white chocolate, and spread like you would cheese on a pizza.

• 

  Step 8

  Then place the blackberries in a decorative fashion.

• 

  Step 9

  Voila!

Comments

Leave your comment

GreenLeaf · Essex, England, GB · 52 projects 11th June 2008

Looks good, mmmmmm...

Reply