About
Quick, simple soup for 2 to 4. Great for a chilly day!
I made this for my daughter and I, on the spur of the moment. It's yummy! If you'd like you can omit the chicken and use veggies instead, or both!
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Harlee A. favorited Quick Creamy Chicken Noodle Soup
05 May 20:27
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cristinakilljoyway favorited Quick Creamy Chicken Noodle Soup
18 Jan 17:49
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Step 1
Dice chicken breast, first cutting lengthwise, then into small, bite sized pieces.
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Step 2
In a small saucepan, begin heating broth, salt, and a pinch of rosemary. Add chicken. Stir frequently until all chicken is cooked.
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Step 3
Allow broth to come to a boil. Add noodles, and cook until they achieve the desired texture(test a noodle to tell).
Optional: add diced carrots, frozen peas, chopped celery, or whatever veg you like best at the same time you add your noodles. Test your veggies for doneness, as well. -
Step 4Scoop into bowls, and add a spoonful of sour cream to each. If you want it creamy, stir it up!!
ENJOY!!
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