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Simple and Delicious
Very inexpensive flourless pie.
It has been quite a long time since i last baked, and my oven is new, so i decided i wanted to try this pie that i am pretty sure i read the recipe somewhere about 8 or 9 years ago with my mom (but she doesn't recall it at all).
So to have done it, just like that with no instructions to follow, but the ones from a faint memory it turned out really nice.
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PixieFey added Peaches And Cream Pie to Recipes To Try 24 May 15:16
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Step 7
They should rise a little. I also don't know exactly how much time o had to bake them, it was like an hour or so. Once they have risen and have a nice golden color just take a toothpick or knife and poke them right in the center all the way to the bottom.
If it comes out clean then it's ready!
(The bottom one isn't rising at all :( ... like a mentioned before my oven is new so i am still getting to know it)