No Bake Oreo Cheekecake

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  Step 1

  Firlstly collect your required ingredients.

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  Step 2

  Now, prep your ingredients.
  Place the digestive biscuits in a small bag and crush to fine crumbs.
  I used about 10-15 biscuits.

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  Step 3

  Melt some butter in a pan. When all the lumps are gone, incorporate the crumbs and mix together.

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  Step 4

  This should be the consistency.

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  Step 5

  Line the bottom of a tin with a he mixture.
  This will be the base of the cake.

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  Step 6

  For the filling, whisk the double cream to this consistency.
  If you want the cake to have a sweeter taste, add some sugar.

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  Step 7

  Next, fold in the soft cheese.

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  Step 8

  Again, crush the Oreo biscuits in a small bag.

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  Step 9

  Then fold in the biscuits into the mixture.

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  Step 10

  Fill the tin with the filling and place in the fridge.

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  Step 11

  After 10-15 minutes, it should be chilled.
  Enjoy!:)

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